Sunday, April 8, 2012

Pies and Tarts Baking Class with Chef Kevin

Had a nice class with Chef Kevin again at 08/04/2012.
We made 2 tarts and 2 pies.(Missed out to snap the photo of Mirliton tarts)
The Chicken Pie(Left) and Walnut Raisin Pie(Right)
I love the Walnut Raisin Pie, it's so rich to have it. A very nice taste pie.
The Chicken Pie was not bad though, need to be salty and add some black soy sauce to
made it more tasty look. 
The Pine Seed Tarts

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